Best tofu in town.

B.L.C.

Baked langostino with butter and spicy mayo over California roll; with avocado, eel sauce, masago, and green onion

Ika Geso

Deep fried squid tentacles; served with Habanero sauce

Mummy Shrimp

Deep fried shrimp wrapped with potato noodle; served with cocktail shrimp sauce

Baked Green Mussels

Baked in mayo sauce, topped with masago, green onion

Mixed Tempura

2 pcs Shrimp, carrot, sweet potato, green bean, broccoli, and pumpkin

Shishito

Japanese peppers tempura with eel sauce, spicy mayo, and bonito flake

Agedashi Tofu

Deep fried soft tofu with tempura sauce and Bonito flake

Tofu Dice

Asparagus, cucumber, and avocado roll with fried tofu on top, topped with sesame dressing and sushi sauce